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Chef Manuel introduced the first "authentic" Mexican food products to the Canadian Market place La Costeña as well as L.A. Cetto Wines from Baja California in 1993.

Chef Manuel organized the first Chef's Trade Mission in October 2001 to visit Chefs in Mexico City for having a Culinary exchange with their Mexican counterparts. Took 5 Chefs & 5 Canadian media personalities to write about the trip.

In October 2002 he travelled with 7 top Canadian Chefs, including Marcus Von Albrecht, Chris Mills, Romay Passat, Andrew Court, Blair Codling.

In 2003 he travelled with 2 Canadian Chefs to Puerto Vallarta to the International Culinary Festival. He prepared & cooked with his counterparts a Canadian menu for 2 weeks at Westin Regina Hotel.

Pacific Culinary School, Graduation Class 2001
Exec. Chef Kunibert Lengger, Cul. Trade mission, Mexico, 2001
Chefs Karen McSherry, Marcus Von Albrecht and Romy Prasad, Hotel Maria Isabel, Mexico, 2001
Food critic Tim Pawsey, Maria Isabel Sheraton, 2001
Geoffrey Howes, Culinario Ambrosia, Mexico, 2001
Canadian Ambassador & Minister of Agriculture, Chef's Trade Mission 2002
Mr. Luis Otero (father), Chefs Trade Mission, Maria Isabel, Mexico, 2002
Culinary festival, Westin Regina Hotel, Puerto Vallarta, 2003
Chefs Westin Regina Hotel, Culinary Festival, Puerto Vallarta, 2003
Chef Anton Moussiman. Int'l Culinary Festival, Puerto Vallarta, 2003
Int'l Culinary Festival in Puerto Vallarta, 2003
Mr. Fortino's and Mexican ministry of Agriculture, mexican Culinary promotion, Ontario 2004
Fortino's Store in Ontario Canada, 2004
Luis Cetto Jr. and Don Luis Cetto at L.A. Cetto Winery, 2005
L.A. Cetto Winery in Baja California, 2005
L.A. Cetto Winery in Baja California, 2005
Wine maker Camilo Magoni, Kasey Wilson and Anthony Guismondi, Wine Access, Cetto Winery
LA Cetto export mgr. Lic. Luis Garcia and Peter Dickson at Playhouse Wine Festival, 2005
La Costena booth, Toronto Food Show, 2000
First real mobile "Taqueria" in Canada, Don Taco Salsas, Dragon Boat Festival, 2000
Mexican Ambassador Sandra Fuentes, Loblaws stores, La Costeña Ontario, 2000
Food Service Show, La Costeña, Vancouver, 1999
   

  • Original Caesar Salad
  • Cilantro Soup
  • Tortilla Soup
  • Paella

Chef Manuel shares some of the experiences that he's had with renowned Chefs, Business Executives, Artists, etc. around the world.

Watching chef manuel cooking is a learning experience in itself.

Amanda Greenwood.

Chef Manuel © 2010

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